CANKIRI KARATEKIN UNIVERSITY Bologna Information System


  • Course Information
  • Course Title Code Semester Laboratory+Practice (Hour) Pool Type ECTS
    Health Tourism SAY406 SPRING 2+0 C 5
    Learning Outcomes
    1-The sutent evaluates the definition of health tourism, its place and importance in tourism.
    2-The student analyzes the development of health tourism and the reasons for its development.
    3-The student defines the legal regulations in practice related to the health tourism sector
    4-The student analyzes health tourism policies in Turkey and in the world.
  • ECTS / WORKLOAD
  • ActivityPercentage

    (100)

    NumberTime (Hours)Total Workload (hours)
    Course Duration (Weeks x Course Hours)14228
    Classroom study (Pre-study, practice)14228
    Assignments0000
    Short-Term Exams (exam + preparation) 1011010
    Midterm exams (exam + preparation)3014040
    Project0000
    Laboratory 0000
    Final exam (exam + preparation) 6015050
    0000
    Total Workload (hours)   156
    Total Workload (hours) / 30 (s)     5,2 ---- (5)
    ECTS Credit   5
  • Course Content
  • Week Topics Study Metarials
    1 TOURISM AND THE CONTRIBUTIONS OF TOURISM TO THE ECONOMY R1- Chapter,1 R2- Chapter 1, R3- Chapter 1,
    2 HEALTH TOURISM AND THE DEVELOPMENT PROCESS OF TOURISM R1-Chapter 2, R3- Chapter 2,
    3 MEDICAL TOURISM R1- Chapter,2 R2- Chapter 4, R3- Chapter 3
    4 THERMAL TOURISM R1- Chapter,4 R2- Chapter 3, R3- Chapter 3
    5 ELDERLY AND DISABLED TOURISM R1- Chapter,5 R2- Chapter 10, R3- Chapter 5
    6 TOURIST HEALTH R1- Chapter,7, R2- Chapter 5, R3- Chapter 6
    7 INCENTIVE POLICIES IN HEALTH TOURISM R1-Chapter 13, R3- Chapter 7
    8 INTERMEDIARY INSTITUTIONS AND CERTIFICATION IN HEALTH TOURISM R1-Chapter 14, R3- Chapter 8
    9 HOTEL SERVICES IN HEALTH TOURISM R1- Chapter,9, R2- Chapter 2, R3- Chapter 9
    10 QUALITY AND ACCREDITATION IN HEALTH TOURISM R1-Chapter 12, R3- Chapter 10
    11 MARKETING STRATEGIES IN HEALTH TOURISM R1-Chapter 11, R3- Chapter 11
    12 BRANDING IN HEALTH TOURISM R1-Chapter 10, R3- Chapter 12
    13 PATIENT RIGHTS AND SAFETY IN HEALTH TOURISM R1-Chapter 8, R3- Chapter 13
    14 LEADING COUNTRIES AND POLICIES IN HEALTH TOURISM R1- Chapter,15, R2- Chapter 5, R3- Chapter 14
    Prerequisites -
    Language of Instruction Turkish
    Responsible Asis.Prof.Dr.Banuçiçek Yücesan
    Instructors -
    Assistants -
    Resources R1- Tengilimoğlu,D. (2017). Sağlık Turizmi, (2.Baskı). Siyasal Kitabevi, Ankara. R2- Temizkan, S.P., (2015).Sağlık Turizmi, 1. Baskı. Detay Yayıncılık, Ankara R3- Tengilimoğlu, D., Işık O. (2021) Sağlık turizm yönetimi. İstanbul Üniversitesi Açık ve Uzaktan Eğitim Fak ültesi ders notları
    Supplementary Book SRS1.- Yirik Ş.(2015). Türkiye ve Dünyada Sağlık Turizmi Medikal Turizm.Detay Yayıncılık .Ankara.
    Goals The purpose of this course, knowledge of the concepts related to health tourism, examining the development of health tourism, health tourism sector and the examination of the analysis of Turkey and the world health tourism.
    Content The definition of health tourism, the place and importance in the tourism, health tourism in Turkey and the World
  • Program Learning Outcomes
  • Program Learning Outcomes Level of Contribution
    1 Have theoretical knowledge of management, law, accounting and finance, and economics. 3
    2 Have knowledge on interpretation of components of the national and international health care systems and health policies. 4
    3 Recognize subdivisions and employees of the health care system and will have knowledge about the duties, authorities and responsibilities of the employees. 1
    4 Have knowledge about social, environmental and behavioral factors related with improving the health of society and the individual. -
    5 Implement the knowledge and skills about healthcare management in areas of management, production, human resources, finance, accounting, marketing, patient and public relations, information and technology systems. 3
    6 Use scientific methods and techniques in critical and creative thinking, decision making and problem solving for problems that arise in the management of health care. -
    7 Analyze, evaluate and interpret data relevant with the field. -
    8 Take responsibility as an individual and as a team member in order to solve problems which occur in healthcare management practices. -
    9 Evaluate healthcare employees` personality, cultural, and behavioral characteristics and direct toward the objectives of the organization. -
    10 Monitor developments in the field and communicate with colleagues by using foreign language. -
    11 Have the competency to use correct grammer in verbal and written communication and terminology used in health care institutions. -
    12 Use information and communication technologies with computer software at least at the level of the European Computer Driving Licence required by the field. -
    13 Act in accordance with the legal regulations, the social, scientific, professional ethics principles of the field -
    14 Act susceptible in general health problems within in the country or around the world. Assess and review solutions. -
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