CANKIRI KARATEKIN UNIVERSITY Bologna Information System


  • Course Content
  • Week Topics Study Metarials
    1 Introduction, classification of field Crops, scope of seed fact, seed collection. R1 Chapter 1, R2 Chapter 1
    2 Characteristics of seed (purity, 1000 kernel weight, hectoliter, moisture content, germination test etc.). R1 Chapter 2, R2 Chapter 2
    3 Techniques of soil tillage (time, depth, some tools and equipments). R1 Chapter 3, R2 Chapter 3
    4 Using of different tools like marker etc., techniques of sowing or planting (date, depth, methods etc.), thinning, singled, transplanting. R1 Chapter 4, R2 Chapter 4
    5 Fertilizers (animal manure, synthetic fertilizers). R1 Chapter 5, R2 Chapter 5
    6 Techniques of fertilization and its equipment. R1 Chapter 6, R2 Chapter 6
    7 Agricultural control methods. R1 Chapter 7, R2 Chapter 7
    8 Agricultural control methods. R1 Chapter 8, R2 Chapter 8
    9 Equipements of agricultural protection, spraying of collection plots. R1 Chapter 9, R2 Chapter 9
    10 Techniques of irrigation (furrow, sprinkler, dripping systems etc.). R1 Chapter 10, R2 Chapter 10
    11 Determination of yields, dry matter analyses. R1 Chapter 11, R2 Chapter 11
    12 Harvest process (objective, time or date, cutting height etc.). R1 Chapter 12, R2 Chapter 12
    13 Threshing tools and equipments-I R1 Chapter 13, R2 Chapter 13
    14 Threshing tools and equipments-II R1 Chapter 14, R2 Chapter 14
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