Week
|
Topics
|
Study Metarials
|
1
|
Front Office and reservation processes
|
R1-CHAPTER-2
|
2
|
Accommodation establishments and their types
|
R2-CHAPTER-3
|
3
|
Services offered by accommodation establishments
|
R1-CHAPTER-5
|
4
|
What to do in an emergency at the hotel?
|
R1-CHAPTER-7
|
5
|
Creating a mind map for emergencies with the Mindmapping program
|
W1
|
6
|
Free reading and translation work on tourism and hotel management-I
|
W2
|
7
|
Free reading and translation work on tourism and hotel management-II
|
W3
|
8
|
Restaurant terminology-I
|
R1-CHAPTER-3
|
9
|
Restaurant terminology-II
|
R1-CHAPTER-3
|
10
|
Cooking techniques
|
R2-CHAPTER-10
|
11
|
Listening and vocabulary work with Ratatouille
|
W4
|
12
|
Customer complaints and solution suggestions in accommodation establishments
|
R2-CHAPTER-14
|
13
|
Preparing cartoons about customer complaints with the Storyboardthat program
|
W5
|
14
|
Practices related to word and puzzle
|
R3-CHAPTER-7
|