CANKIRI KARATEKIN UNIVERSITY Bologna Information System


  • Course Information
  • Course Title Code Semester Laboratory+Practice (Hour) Pool Type ECTS
    Tourism Geography I REH103 FALL 3+0 C 5
    Learning Outcomes
    1-Explains the concepts of Anatolian Ages, Anatolian Civilizations.
    2-Explains the general geography of Turkey and the types of tourism in Turkey.
    3- Explains the geographical distribution of touristic regions in Turkey.
  • ECTS / WORKLOAD
  • ActivityPercentage

    (100)

    NumberTime (Hours)Total Workload (hours)
    Course Duration (Weeks x Course Hours)14342
    Classroom study (Pre-study, practice)14456
    Assignments0000
    Short-Term Exams (exam + preparation) 022040
    Midterm exams (exam + preparation)40000
    Project0000
    Laboratory 0000
    Final exam (exam + preparation) 6012020
    0000
    Total Workload (hours)   158
    Total Workload (hours) / 30 (s)     5,27 ---- (5)
    ECTS Credit   5
  • Course Content
  • Week Topics Study Metarials
    1 Anatolian Ages R1-CHAPTER-1
    2 Anatolian Civilizations-I R1-CHAPTER-2
    3 Anatolian Civilizations-II R1-CHAPTER-2
    4 Turkey`s General Geography R1-CHAPTER-3
    5 Turkey Tourism type-I R1-CHAPTER-4
    6 Turkey Tourism type-II R1-CHAPTER-4
    7 Mediterranean Region-I R1-CHAPTER-5
    8 Mediterranean Region-II R1-CHAPTER-5
    9 Mediterranean Region-III R1-CHAPTER-5
    10 Aegean Region-I R1-CHAPTER-6
    11 Aegean Region-II R1-CHAPTER-6
    12 Aegean Region-III R1-CHAPTER-6
    13 Marmara Region-I R1-CHAPTER-7
    14 Marmara Region-II R1-CHAPTER-7
    Prerequisites There is not prerequisite for this course.
    Language of Instruction Turkish
    Responsible Dr. Lecturer Gönül GÖKER
    Instructors -
    Assistants Lecturers of the department
    Resources R1. Şenol, F. (2016) Türkiye Turizm Coğrafyası ve Dünya Kültürel Mirası, 5. Baskı, Detay Yayıncılık: Ankara
    Supplementary Book AR1. Toskay, T., (1983). Turizm, Turizm Olayına Genel Yaklaşım, İstanbul: Der Yayınları. AR2. Boniface, B.G., Cooper, C., (1994). The Geography of Travel and Tourism (second edition), Butterworth, Heinemann. AR3. Burton, R., (1995). Travel Geography, Longman. AR4. Shaw, G., Williams, A.M.,(2002). Critical Issues in Tourism, A Geographical Perspective, London.
    Goals It is aimed to comprehend the relation of natural, historical and cultural values with tourism and are be liked to our tourism students who will be especially publicity volunteers.
    Content In the content of this course, students will be treated as face-to-face training; Tourism and recreation geography, Demand and motivation in tourism, Supply in tourism: Attractiveness (Climatic, coastal and marine and natural life resources), Historical sources in tourism, Supply in tourism: Transportation systems and tourism relation, Tourism supply: Accommodation, Holiday resorts: use of historical resources in tourism, use of cultural and urban resources for tourism purposes, reasons for differentiation of tourism effects, tourism effects, mass tourism, mass tourism alternatives, tourism planning and development of tourism will be handled.
  • Program Learning Outcomes
  • Program Learning Outcomes Level of Contribution
    1 Possess advanced level knowledge about concepts, principles and facts in the field of tourism and tourism guidance, -
    2 Possess information about basic concepts, theories, principles and facts in business, economics, law, history and geography. -
    3 Possess information about structure, functioning and the importance of country development of the tourism sector. -
    4 Possess knowledge about legal arrangements, vocational standards, rights and obligations related to tourism guidance profession. -
    5 Know current problems related to tourism and tourism guidance, examine these problems, make discussions, and develop solutions with an analyser manner within scientificity. -
    6 Possess comprehensive and systematic knowledge about alternative types of tourism. 5
    7 Learns to use effectively basic computer usage information with communication technology and automation systems used in tourism business. -
    8 Knows and applies the legal regulations and professional standards related to the field of tourism together with basic legal knowledge. -
    9 Transfer theoretical knowledge related to tour organising, tour planning and tour managing into practise. -
    10 Examine the changes, which occur in the tourism field; follow new trends, new approaches, new marketing and management percept and service process; provide sufficient contribution. -
    11 Compares the knowledge of world and Turkey tourism geography with the culture, history, religion and arts of the civilizations that lived in Turkey. 5
    12 Knows at least one foreign language valid in the field of tourism management at a level to communicate well and at least at the B1 level of the European Language Portfolio. -
    13 Has self-learning and lifelong learning awareness and behaviors suitable for individual and team work. -
    14 Analyzes, interprets and evaluates information and data by defining research methods specific to the tourism sector. -
    15 Has the ability to share his/her knowledge and thoughts about his/her field with others verbally and in writing. 5
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