Week
|
Topics
|
Study Metarials
|
1
|
The concept of management and its development in historical process
|
R1- Part 1-2
|
2
|
Introduction to management approaches
|
R1- Part 1-2
|
3
|
Classical theories
|
R1- Part 2
|
4
|
Neoclassical theories
|
R1- Part 2
|
5
|
Modern-postmodern theories
|
R1- Part 4
|
6
|
Introduction to the Functions of Management: Planning
|
R1- Part 3
|
7
|
Functions of Management: Organization
|
R1- Part 3
|
8
|
Functions of Management: Routing
|
R1- Part 3
|
9
|
Functions of Management: Coordination
|
R1- Part 3
|
10
|
Functions of Management: Audit
|
R1- Part 3
|
11
|
Executive and managerial levels and skills
|
R1- Part 1
|
12
|
Contemporary Developments in Management (Total Quality Management-Management by Objectives-Strategic Management)
|
R1- Part 4
|
13
|
Contemporary Developments in Management (Outsourcing-Benchmarking)
|
R1- Part 4
|
14
|
Contemporary Developments in Management (Employee Empowerment - Learning Organizations)
|
R1- Part 4
|
Prerequisites
|
-
|
Language of Instruction
|
Turkish
|
Responsible
|
Asst. Prof. İlknur AYAR
|
Instructors
|
-
|
Assistants
|
-
|
Resources
|
R1. Koç, H., Topaloğlu, M. (2010). Yönetim Bilimi. Ankara: Seçkin Yayıncılık.
|
Supplementary Book
|
SR1. Efil, İ. (1999). İşletmelerde Yönetim ve Organizasyon. Bursa: Alfa Yayınları.
|
Goals
|
The aim of this course is to teach the theories and practices of management functions in every organization related to business life.
|
Content
|
Management Definition; Main Features of the Management Process; Importance for Businesses; Comparison with Similar Concepts; Development of Management Science; Modern Management Flows; Management Thought and Organization Theory; Comparison and Evaluation; Management system; Decision Making in Management; Organization Concept: Features, Principles, Organization process and comparison with planning process, Segmentation, Staffing; Features, Staffing Process; Orientation: Properties, Orientation process; Organizational Structures; Change in Organizational Structures from Classical Approach to Today; Comparison; Coordination; Control: Properties, Control process.
|
|
Program Learning Outcomes |
Level of Contribution |
1
|
Have good knowledge of Turkish language usage. Reads, understands, prepares and presents Turkish official and technical documents.
|
-
|
2
|
Use foreign language correctly. Reads and understands the technical documents written in a foreign language required by his / her professional field and establishes written and oral communication using the foreign language required by his / her field.
|
-
|
3
|
Uses office technologies and computer programs effectively for different purposes.
|
-
|
4
|
Republic of Turkey wins accurate information about the history and the Kemalist thought; Thinks in line with Atatürk`s principles and revolutions.
|
-
|
5
|
Makes the basic mathematical and scientific calculations required by the professional field.
|
-
|
6
|
Uses the ability to communicate effectively with the manager, employees and the environment.
|
4
|
7
|
Do the correspondence of the office and the manager.
|
-
|
8
|
Performs the filing system according to the technique.
|
-
|
9
|
Be polite in making appointments and accepting visitors.
|
-
|
10
|
Knows the rules of protocol to be followed in his office and applies them.
|
-
|
11
|
Assists the manager in the management and organization of the office.
|
5
|
12
|
Recognize the basic concepts and documents related to accounting.
|
-
|
13
|
Acts in accordance with total quality understanding, makes teamwork.
|
4
|
14
|
Learn the basic concepts of law, have basic knowledge of law.
|
-
|
15
|
Learns the basic concepts of business management.
|
-
|