CANKIRI KARATEKIN UNIVERSITY Bologna Information System


  • Course Information
  • Course Title Code Semester Laboratory+Practice (Hour) Pool Type ECTS
    Analytical Chemistry And Instrumental Analysis KİM271 FALL 4+0 University S 4
    Learning Outcomes
    1-Defining the basic concepts of analytical chemistry
    2-Description of chemical analysis types and application steps
    3-Statistical evaluation of the data obtained as a result of chemical analysis
    4-Defining the working principles of classical and instrumental analysis methods
  • ECTS / WORKLOAD
  • ActivityPercentage

    (100)

    NumberTime (Hours)Total Workload (hours)
    Course Duration (Weeks x Course Hours)14456
    Classroom study (Pre-study, practice)0100
    Assignments0000
    Short-Term Exams (exam + preparation) 0000
    Midterm exams (exam + preparation)4012020
    Project0000
    Laboratory 0000
    Final exam (exam + preparation) 6014040
    0000
    Total Workload (hours)   116
    Total Workload (hours) / 30 (s)     3,87 ---- (4)
    ECTS Credit   4
  • Course Content
  • Week Topics Study Metarials
    1 Introduction Chemical Analysis R1: Chapter 1
    2 Errors in Chemical Analysis, Statistical Data Processing and Evaluation I R1: Chapter 6-7
    3 Statistical Data Processing and Evaluation II Sampling Standardization and Calibration R1: Chapter 7-8
    4 Aqueous Solutions and Chemical Equilibrium R1: Chapter 9-10
    5 Gravimetric Method R1: Chapter 12
    6 Volumetric Method R1: Chapter 13
    7 Neutralization Titration R1: Chapter 14-15-16
    8 Complexometric Titration R1: Chapter 17
    9 Electrochemistry Redox Titration R1: Chapter 18-19-20
    10 Electroanalytical Methods R1: Chapter 21-22-23
    11 Instrumental Methods and Spectroscopy R2: Chapter 24
    12 Atomic Spectroscopy R2: Chapter 28
    13 Molecular Spectroscopy R2: Chapter 26, 27
    14 Chromatography R2: Chapter 30-31-32
    Prerequisites -
    Language of Instruction Turkish
    Responsible Dr. Asuman ÜNAL
    Instructors -
    Assistants -
    Resources R1: Analytical Chemistry Fundamentals I; Skoog, D.A., West, D.M., Holler, F.j., Crouch, S.R. (2004). (Press 8). Bilim Yayıncılık, ISBN 0-03-035523-0 R2: Analytical Chemistry Fundamentals II; Skoog, D.A., West, D.M., Holler F.j., Crouch, S.R. (2004). (Press 8). Bilim Yayıncılık, ISBN 0-03-035523-0
    Supplementary Book -
    Goals To teach the basic concepts of analytical chemistry and the working principles of classical-instrumental analytical application methods in order to apply chemical analyzes reliably and accurately.
    Content Definition of chemical analysis, application steps of sample preparation and measurement techniques, working principles, advantages and disadvantages of the techniques selected during the application, statistical evaluation of the obtained data.
  • Program Learning Outcomes
  • Program Learning Outcomes Level of Contribution
    1 Has the necessary theoretical and applied basic knowledge in the basic fields of chemistry. -
    2 Designs experiments and develops solution methods for research and problems related to chemistry, solve problems using appropriate analytical methods and techniques, collects data, and analyzes and interprets the results. -
    3 Has the ability to use library facilities, written and online information resources to access up-to-date theoretical and practical information about chemistry. -
    4 Follows the current developments in the field of science and technology, improves their knowledge, conducts an examination using scientific methods and techniques, and independently conducts advanced work related to their field. -
    5 Participates in interdisciplinary studies by using basic knowledge and analytical thinking ability. 3
    6 Adapts theoretical and practical information to conditions to develop realistic solutions and strategies in scientific terms. 3
    7 Plans and manages activities for the professional development of employees in the chemical-related sectors under his responsibility. -
    8 Takes responsibility for lifelong learning and teaching, follows current developments in chemistry and related fields, and constantly renews itself. -
    9 Has a level of foreign language knowledge that will be able to access the scientific information needs from foreign sources related to his field, update knowledge, and communicate with colleagues around the world. -
    10 Uses information and communication technologies along with computer software at the level required by the field for molecular modeling and chemical calculations. 2
    11 Informs the relevant persons and institutions on chemistry-related issues, and expresses his thoughts, and suggestions for solutions to problems, using effective written or oral communication in Turkish. 4
    12 Uses knowledge about the field of chemistry in the profession and daily life with the awareness of social responsibility. -
    13 Has awareness of scientific and social rules and cultural and ethical values to carry out teamwork effectively and safely, as well as the technical rules that must be followed while conducting studies in its field. -
    14 Uses related knowledge on human health and environmental consciousness for the benefit of the society. -
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