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Week
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Topics
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Study Metarials
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1
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The origin, spread, production and importance of potatoes
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K1 K2 K3
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2
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Herbal Properties of Potatoes
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K1 K2 K3
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3
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Potato Farming
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K1 K2 K3
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4
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Harvesting and Storage of Potatoes
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K1 K2 K3
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5
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Potato breeding
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K1 K2 K3
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6
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Some morphological, technological and physiological features in potatoes and their relationship with yield
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K1 K2 K3
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|
7
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Other starch and sugar crops
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K1 K2 K3
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8
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Historical Development of Sugar Beet
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K1 K2 K3
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|
9
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Production, Importance and Use of Sugar Beet
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K1 K2 K3
|
|
10
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Herbal Properties of Sugar Beet
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K1 K2 K3
|
|
11
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Adaptation and Farming of Sugar Beet
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K1 K2 K3
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|
12
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Harvesting and Siloing of Sugar Beet
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K1 K2 K3
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13
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Breeding Methods in Sugar Beet
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K1 K2 K3
|
|
14
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Evaluation of the Course
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K1 K2 K3
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