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Prerequisites
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Language of Instruction
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Turkish / English
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Responsible
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Assoc. Prof. Dr. Ercüment N. DİZDAR
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Instructors
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Assistants
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Prof. Dr. İbrahim ÇİFTÇİ
Assoc. Prof. Dr. Ercüment N. DİZDAR
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Resources
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R1. Dizdar, E. N. (1998). Üretim Sistemlerinde Olası İş Kazaları İçin Bir Erken Uyarı Modeli, Gazi Üni., FBE, Endüstri Müh., Ankara.
R2. Dizdar, E. N. (2000). İş Güvenliği. Alver Matbaası, Ankara.
R3. Dizdar, E. N. (2008). Ergonomi. ABP Yayın Evi, Ankara.
R4. Dizdar, E. N. (2004). İş Hukuku. Dilara Yayınevi & Matbaacılık, Trabzon.
R5. Dizdar, E. N. (2008). İş Güvenliği. Murathan Yayınevi, (4. Baskı), Ankara.
R6. Dizdar, E. N. (2003). İş Güvenliği. Dilara Yayın Evi, Trabzon.
R7. Dizdar, E. N. (2015). İş Güvenliği Mevzuatı. AÜ, Erzurum.
R8. Dizdar, E. N. (2014). İş Sağlığı ve Güvenliği Yönetim Sistemleri. AÜ, Erzurum.
R9. Dizdar, E. N. (2002). Tehlike Analiz Teknikleri. Gazi Üniversitesi, FBE, Ankara.
R10. Dizdar, E. N. (2001). Kaza Sebeplendirme Yaklaşımları. Mesleki Sağlık ve Güvenlik, Ankara.
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Supplementary Book
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SR1. AICHE. (2008). Guidelines for Chimical Transportation Safety, Security and Risk Management, (2nd Ed.), USA.
SR2. AICHE. (2016). Guidelines for Safe Automation of Chemical Processes, (2nd Ed.), USA.
SR3. Salvendy, G. (2012). Handbook of Human Factors and Ergonomics, John Wiley&Sons Ltd. USA.
SR4. Karwowski, W. ve Marras, S. W. (2008). The Occupational Ergonomics Handbook. CRC Press.
SR5. Dikshith, T, S. S. (2017). Handbook of Chemicals and Safety, CRC Press, USA.
SR6. Frick, K. W. J. (2000). Reviewing Occupational Health and Safety Management - Multiple Roots. Elsevier.
SR7. ILO & IEA (2010). Ergonomic Checkpoints, International Labour Office, Geneva, Switzerland.
SR8. ILO (2001). Guidelines on Occupational Safety and Health Management Systems, Geneva, Switzerland.
SR9. Robson, L. C. J. (2005). The Effectiveness of Occupational Health and Safety Management Systems, Insti. for Work and Health.
SR10. Kroemer, K. H. E., Kroemer H. B. and Kroemer E. K. (2001). Ergonomics, How to Design for Ease and Efficiency, PranticeHall.
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Goals
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Understanding of physical risk factors and concepts in occupational health and safety. To know the physical risk factors that can negatively affect human health in the workplace. Learning the concepts about noise. Measure and determine noise exposure and know the precautions to be taken. To know the concepts about vibration and health surveillance and precautions. To know the concepts of thermal comfort and effective temperature. To know the thermal adjustment according to working conditions and the effects of thermal conditions on human health. Lighting, adaptation, accommodation, ionizing and non-ionizing, proton, gamma, X, infrared rays. To know the harmful effects of radiation. To learn pressure and pressure vessels.
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Content
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Physical risk factors in occupational health and safety. Definitions, noise, vibration, frequency. Physical risk factors that may adversely affect health in the workplace. Noise, daily exposure level, weekly exposure level, lowest exposure action value, highest exposure action value, exposure limit value. Determination of noise exposure. Noise generating machines and devices. Prevention of noise exposure and measures. Exposure limitation, health surveillance. Vibration, whole body vibration, hand-arm vibration, exposure action value, exposure limit value. Mechanical vibrations. Health surveillance and measures against vibration, special conditions. Thermal comfort, humidity, hot or cold working, heating and ventilation, heat, temperature, effective temperature. Thermal adjustment according to operating conditions. Effects of thermal conditions on human health. Lighting, adaptation, accommodation. Ionized and non-ionized rays. Proton, gamma, X, infrared rays. Biological, deterministic and stochastic effects of radiation. Radiation protection, ALARA, dose limits, dose, distance, shielding. Pressure, low and high pressure. Pressure vessels. Relevant standards and legislation.
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